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Bottle of 21 Seeds Grapefruit Hibiscus Tequila sitting on a wooden table, in front of a mixed white and wooden background

21 Seeds Grapefruit Hibiscus Tequila

21 Seeds Grapefruit Hibiscus Tequila is an infused tequila created in partnership with Destiladora Del Valle de Tequila (Casa Maestri) in Tequila, Jalisco. Co-owned by a group of 3 American women, the 21 Seeds brand aims to provide a highly sip-able Tequila experience that is similar to drinking a glass of wine. As a femme-centered brand, they also take pride in the fact that their partner distillery is […]

Bottle of Carolans Irish Cream sitting on a wooden table, in front of a mixed white and wooden background

Carolans Irish Cream

Carolans Irish Cream is produced by TJ Carolan & Son Limited in Clonmel, Ireland – a town located in County Tipperary. First created in 1978, the Carolans brand is currently owned by Heaven Hill in Bardstown, Kentucky. The name is a tribute to a 17th-century Irish harpist and composer named Turlough O’Carolan. Though not many production details are disclosed, Carolans seems to take pride in its fresh and local […]

Bottle of Nixta Liqueur made with brown glass in a corn kernel textured design, sitting on a wooden table

Nixta Liqueur

Nixta Liqueur (AKA “Licor de Elote”) is produced by Destilería y Bodega Abasolo – a distillery located in Jilotepec, Méx., México. Created as a unique corn liqueur, Nixta is made from the Mexican ancestral Cacahuazintle variety of corn commonly known as hominy in the US. Surprisingly, Nixta is the world’s first corn liqueur, having launched in the year 2020. It is currently the only liqueur of its kind on the […]

Bottle of Borgata Chocolate Liqueur sitting on a wooden table, in front of a mixed white and wooden background

Borgata Chocolate Liqueur

Borgata Chocolate Liqueur is produced by Nuove Distillerie Vincenzi in the Turin area of northwest Italy, with the help of other local facilities. Though I use the term liqueur for clarity’s sake, you may notice that the bottle actually refers to this spirit as a “chocolate specialty”. It’s a chocolate flavored spirit that is often marketed by retailers as being rich and luxurious, despite being dairy-free. […]

Flor de Caña 4 Añejo Oro Rum

Flor de Caña 4 Añejo Oro is produced by Flor de Caña, a family-owned company based in Chichigalpa, Nicaragua. Founded by the Italian-Nicaraguan Pellas family in 1890, Flor de Caña runs it’s production process at the base of the San Cristóbal volcano – a particularly fertile area of land. Their marketing boasts of a sustainable operation, and they’ve certainly got the certifications to back it up! Their rum is […]