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Bottle of Fireside Old Fashioned sitting on a wooden table, in front of a mixed white and wooden background

Fireside Old Fashioned

As much as I love mixing up a tasty drink, every once in a while it’s nice to take the easy road and grab a pre-made cocktail. This summer, Mile High Spirits was kind enough to send us this bottle of Fireside Old Fashioned as well as a bottle of their flagship Fireside Bourbon (stay tuned!). Since we’re always looking for good craft distillery products, we were excited and intrigued to taste these out for ourselves and see if they’re any good. Fireside Old Fashioned is a bottled pre-made Old Fashioned cocktail produced by Mile High Spirits – a Denver-based craft distillery that makes a variety of spirits such as whiskey, gin, vodka, and […]

Tullamore D.E.W. Irish Whiskey

Having recently explored some iconic and easily accessible gins, I wanted to do the same with Irish whiskey. It ‘s been a while since I last sampled the more affordable Irish whiskies, so I was excited to try Tullamore D.E.W Irish Whiskey for the first time. Tullamore D.E.W.‘s history can be traced back to 1829, the year the the distillery was first established in the small town of Tullamore. D.E.W. are the initials for one of the distillery’s early master distillers, the legendary Daniel Edmund Williams. The brand is currently owned by William Grand & Son’s. Tullamore is a blend of three different whiskies, each contributing unique […]

Casa D’Aristi Narano Bitter Orange Liqueur

Casa D’Aristi Narano Bitter Orange Liqueur is produced by Casa D’Aristi – a craft distillery and producer of artisan liqueurs in Mérida, Yucatan. Founded in 1935, Casa D’Aristi is most known for their flagship anise and honey liqueur called Xtabentún, which is based on Mayan Blaché. They carry a range of liqueur products also including guanababa, coconut, and bitter orange. All Casa D’Aristi products are advertised as additive-free and contain no artificial flavorings. This particular bottle of Narano Bitter Orange Liqueur is made using both sweet oranges and bitter Seville oranges (also called Narano Agria). The sweet oranges are […]

Bombay Sapphire Gin

After recently reviewing Beefeater Gin, I was inspired to try out some other affordable London Dry style gins. And despite not loving the last product I tried from this brand, Bombay Bramble, I still couldn’t resist the bright blue bottle of Bombay Sapphire Gin. Although Bombay Sapphire Gin was first introduced in 1986, it takes inspiration from a 200 year old recipe. While developing Sapphire, head distiller Ian Hamilton was given strict instructions to stay close to a recipe first developed my Thomas Dakin in 1791. Hamilton only added two ingredients, grains of paradise and cubeb berries. The other eight botanicals used are: Licorice […]

Bottle of Ko Hana Hawaiian Agricole Rum sitting on a wooden table

Kō Hana Hawaiian Agricole Rum

Kō Hana Hawaiian Agricole Rum is produced by Kō Hana Distillers – a Hawaii-based boutique rum distillery. Using carefully-sourced native heirloom sugarcane varieties, Kō Hana creates agricole style rums that are completely farm to bottle. Each bottle of Kō Hana Hawaiian Agricole is made from fresh sugarcane juice using sugarcane that is hand harvested on site. The juice is fermented using closed tank fermentation, before being distilled in a custom still. This particular bottle of white rum is rested for 90 days in a stainless steel tank before bottling. BOTTLE SPECS ❖ ABV: 40% ❖ Distillery: Kō Hana Distillers ❖ Aging: none ❖ Price […]