Vinn Honey Baijiu is produced by Vinn Distillery, a family-owned distillery based in Wilsonville, Oregon. Founded by Phan Ly in 2009, the brand was created to fill a void in the U.S. market by producing classic Chinese spirits such as Baijiu and Mijiu. With strong ancestral roots in China, the Ly family uses recipes that go back 7 generations to create their core products. Their flagship baijiu, which is also the base for this honey baijiu, is made using brown rice and a starter culture called “qu”. After a preparation process, the ingredients are fermented together for about 6 months. It is then distilled in pot stills and aged for at […]
Homare Strawberry Nigori is produced by Aizu Homare Brewery, located in the city of Kitakata in Fukushima, Japan. First established in 1918, Aizu Homare is considered one of the top breweries in the area, and produce a variety of sake, sochu, and liqueur products.
This particular bottle of Strawberry Nigori is a flavored Nigori sake. If you’re not familiar with Nigori, it differs from other types of sake by the […]