I can tell the popularity of gin is increasing rapidly, because I keep seeing bottles from unexpected places in the United States. In fact, I think this bottle of Silo Gin is the first spirit I’ve ever seen from a Vermont distillery. Owners of Silo Distillery Peter Jillson and Ann Marie Delaney, first established the distillery in 2013. Inspired by Vermont’s natural beauty, the pair had a mission to make spirits using local ingredients. They started with a corn based vodka, but have since expand their offerings to include gin, whiskey and cider. The recipe for Silo Gin is fairly simple. Local corn and apples are mixed with juniper […]
With spirit prices aways on the rise, I’ve been keeping an eye out for more affordable bottles. And, Cutty Sark Blended Scotch has been top of my list after my grandfather mentioned it as a popular whisky from back in his college days, when he would bartend to make some extra money. Cutty Sark, named after the fastest ship in the early 1900’s, was first created in 1923 by legendary spirit and wine merchants Francis Berry and Hugh Rudd (from Berry Bros. & Rudd) and Scottish Artist James McBey. Their ultimate goal was to create a lighter style of blended whiskey to ultimately sell internationally. It took a while to establish the brand in […]
I’m usually an easy mark for novel spirit bottles, but Engine Organic Gin is probably my favorite design to date. The bold red, blue, and white immediately stood out, and I knew I had to try it. Paolo Dalla Mora, fashion and spirit entrepreneur, was inspired by both racing aesthetics from the 1970’s and 80’s, and Rosolios, a traditional Italian sweet liqueur. Rosolios is a popular digestive in Piedmont, the region where Engine is produced, and is commonly made using lemon and sage. With Italian traditions being a big inspiration for Engine, most of the ingredients are sourced from across Italy. The gin is made using lemons from Sicily, licorice roots from Calabria, sage and damask rose […]
I think this is the first time I’ve seen a label that makes me think of public transportation. But this simple and striking design successfully drew me in and made me excited to try Do the Rye Thing from Hudson Whisky NY.
Whiskey hadn’t been distilled in New York since prohibition until Ralph Erenzo decided to establish a distillery in 2003. A gristmill sitting on 36 acres of land in the Hudson River Valley became what is now Tuthilltown Spirits Distillery. To lean into their New York pride, Hudson sources their grains from local farms. Hudson are now fully owned by the Scottish company, William Grant & Sons. BOTTLE SPECS ❖ Spirit: […]
As I became more interested in spirits in the past few years, I noticed a steady increase in pre-made cocktails for pretty much any classic cocktail. I didn’t pay too much attention to these products while I focused on making cocktails, until I came across Batch & Bottle Scotch Manhattan. There are currently four cocktails from Batch & Bottle, all featuring spirits from the William Grant & Sons portfolio: Glenfiddich Scotch Manhattan, Reyka Rhubarb Cosmopolitan, Hendrick’s Gin Martini and Monkey Shoulder Lazy Old Fashioned. I’ve previously reviewed and enjoyed three out of the four base spirits for these cocktails, so the Scotch […]